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As the founder of Tastee Tape, I have helped turn a viral sensation into a promising pre-seed startup, revolutionizing sustainable food packaging with edible solutions. Graduated with a Master’s in chemical and biomolecular engineering from Johns Hopkins, my drive for innovation extends to both entrepreneurship and materials research.

Even while on my start-up journey, I love inspiring younger generations and educating them on all things entrepreneurial. Always happy to chat further!